This is certainly not a definitive guide on where to eat in Paris, but it is where we ate. Everything was SO GOOD. Seriously, I don't know how a simple ham sandwich is so much better than it is here (not to mention the fact that a half baguette piled with saucisson sec or ham is 3 euros.) I know that Parisian restaurants have gotten a bad rap in the past for being snooty but everywhere we went was so lovely (it does help to at least attempt to speak French, though I would recommend that for any foreign country.) Le Servan: We ate here for Ari's birthday, and while everything was great, we particularly loved the blood sausage wontons with sweet and sour sauce (sounds crazy but they were delicious) and the slow cooked beef. Expect French dishes with plenty of Asian twists, about $120 for two (with wine.)
Le Relais d'Entrecôte: Maybe a little touristy, but this steak frites-only restaurant is a classic for a reason. Reasonable prices, addictive sauce and super crispy fries make it a great option for picky eaters, and the three locations are very convenient.
Bones: This newish place from Australian chef James Henry was empty when we arrived at 7:30 on a Tuesday, but quickly filled up and with good reason. The bar has small plates, but the 55 euro tasting menu was stellar, highlighted by housemade bread and butter, steamed oysters with mignonette and amazing roast duck. The innovative menu changes nightly, and you can book ahead online.
Lulu La Nantaise: We randomly stopped in this little crêperie along the Canal St. Martin because we were starving, and it ended up being such a gem. Reasonable prices and a great selection of both sweet and savory crêpes make it a perfect lunch place.
Pâtisserie Sadaharu Aoki: This tiny and beautiful pâtisserie was just down the street from the apartment we rented, and had a gorgeous selection of Japanese-influenced pastries (think matcha croissants) and great coffee (which, unfortunately can be hard to find in Paris.)
Apart from these, there were innumerable boulangeries and cafés that we stopped in for a sandwich or a quick glass of champagne-you really can't go too far wrong.
All photos from my Instagram.